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How To Avoid Cancellations And Minimise Impact On Your Hotel

The risk of cancelled reservations is something inevitable for every hospitality property. NB: This is an article from yieldPlanet Some guests will always cancel the reservation for different reasons, but […]

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Hotels Are Filling Up. Guest Stomachs, Too.

As F&B revenue continues to climb, hotels will need to be watchful of the bottom line, balancing increase in revenue with the growth in costs associated

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The Secret to a Successful Shoulder Season in Hospitality

Unlike off-peak season, shoulder season isn’t a time when business is low. However, if overlooked, hotels don’t have a strategy to keep business flowing

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starting line of a 2 lane race reflecting importance of getting your starting price right

Your Starting Price Is Key To Success

How do you then find the correct price point from the start? The answer lies in setting the right RevPAR target, and doing so based on data

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How Your Photos And Hotel Details Affect Revenue

Managing and updating photos on every single channel across the global travel network is a lot more than most hotels have time for these days

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6 Dangers of Discounting

Here’s how discounting can have negative implications on your business in the absence of data-driven decision-making

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Hotel Sales Should Measure Inbound Lead Conversion By Source

Hotel sales leads for groups, functions and corporate/business travel accounts come in through a diversity of channels and lead streams

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How Hotels Use Big Data to Maximise Profit in 2022

Data is the most valuable item in the world. NB: This is an article from inTouch Companies around the world use massive amounts of data to gain visibility into their […]

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How to Do a Breakeven Analysis Using REVPAR

It is important to note that it is the REVPAR that achieves the profit, not singular occupancy or rate, but rather the combination of both

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14 Hotel Pricing Strategies for Effective Revenue Management

From rate level distribution and occupancy-based pricing to discount codes and upselling, we look at pricing strategies to fit each hotel and market

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